Hospice gala entertains sold out crowd
CHAD IBBOTSON STAFF WRITER Nearly 150 people packed Wellington’s Highline Hall on Saturday for Hospice Prince Edward’s valentine themed fundraiser gala. Catered by Chef Michael Hoy and featuring live…
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Chef Hoy raises $1,438 for Hospice
Donations to support food initiatives at residential care centre Food was front of mind Friday as Hospice Prince Edward received a $1,438 cheque from chef Michael Hoy — and not…